Step-by-Step Guide to Prepare Super Quick Homemade Burritos with omelette the greek way
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Burritos with omelette the greek way. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Burritos with omelette the greek way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burritos with omelette the greek way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Burritos with omelette the greek way is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Burritos with omelette the greek way using 9 ingredients and 6 steps. Here is how you cook that.
The familiar burritos stuffed with an omelette, easy and an ideal solution for breakfast or a light dinner.
Recipe by kalamaraki
Ingredients and spices that need to be Make ready to make Burritos with omelette the greek way:
- 4 eggs
- 1 medium-sized tomato, finely chopped without its seeds
- 2 tbsp olives, finely chopped
- 60 g crumbled feta cheese
- 3 tbsp grated Gouda cheese
- 2 large tortillas, 22 cm
- 1 tbsp olive oil
- 1 little milk
- salt, pepper
Instructions to make Burritos with omelette the greek way
- Mix the finely chopped olives, tomatoes and feta cheese in a bowl and sprinkle with very little olive oil.
- Beat the eggs with a little milk and add 1 tbsp of olive oil in a non-stick pan. When it heats a little add the eggs
- And mix gently so that they have a creamy texture and they don't break. When they start getting cooked, season with salt and pepper.
- Place everything in front of you in the order that you will fill the tortillas, which you have heated for 30' in the micowave or the oven to make them softer and ready to fold nicely.
- Place, at roughly the middle of the tortillas, first the egg, then the tomato mixture and finally the grated Gouda cheese.
- When you've added all the ingredients fold the tortillas in the middle and then the two sides to close it. Wrap tightly with aluminum foil and serve.
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So that's going to wrap it up for this special food Recipe of Homemade Burritos with omelette the greek way. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!