Recipe of Homemade cheesy chicken enchilada/ burritos

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade cheesy chicken enchilada/ burritos. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from cheesy chicken enchilada/ burritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare cheesy chicken enchilada/ burritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make cheesy chicken enchilada/ burritos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook cheesy chicken enchilada/ burritos estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few components. You can have cheesy chicken enchilada/ burritos using 5 ingredients and 9 steps. Here is how you can achieve that.
this is my version of an enchilada/ burrito... amazing .. great for munching
Ingredients and spices that need to be Take to make cheesy chicken enchilada/ burritos:
- 1 boneless skinless chicken breast ... cooked...I used one off a store bought rotisserie chicken
- 1 cooked corn... canned frozen or fresh... obviously fresh is better...I used frozen steam fresh sweet corn
- 1 packages 8 oz. 4 cheese Mexican mix
- 4 flour tortillas
- 1 picante sauce
Steps to make cheesy chicken enchilada/ burritos
- warm tortillas and chicken
- lay out tortilla place 1/4 of chicken followed by 1 tablespoon corn and then some cheese:) as much as you would like
- roll up tight tucking ends
- place on nonstick baking pan seam side down
- place in pre heated oven 375°F for 7-10 min
- spread some picante sauce over top
- sprinkle rest of cheese on top
- put back in oven until cheese melts
- enjoy
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